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Le Cabestan

Le Cabestan - Lamproie de Dordogne
Fishermen
Le Cabestan
2 Port Peytor 33350 SAINTE-TERRE

Lamprey in its capital
By Sonia Moumen

David is as taciturn as Sabine is talkative. He has been a lamprey fisherman from generation to generation and she enhances the fish he catches. Both preserves and verrines are available in the traditional bordelaise sauce (lamprey, leeks, red wine) as well as in sweet white wine or with rillettes and can be tasted in Sainte-Terre, the historical capital for lamprey fishing. Facing the placid waters of the green Dordogne river, in their tiny shop, Sabine is quite the animated storyteller when it comes to the mythical fish.

Le Cabestan, ferme du pêcheur
2 Port Peytor
33350 Sainte-Terre
Tel: +33(0) 620 894 184

An article produced as part of the Gourmet Addresses app.

FOR YOUR HEALTH, PRACTICE REGULAR PHYSICAL ACTIVITY. www.mangerbouger.fr