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Pousse en Claire Oysters

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Where to find this product?

On markets, in fishmongers, in supermarkets and, on Sundays on little stands that pop up everywhere.

When to find it? All year round
Contact Groupement qualité Huitres Marennes Oléron
ZAC des Grossines
17320 MARENNES
Tél : 05 49 91 30 47

This Label Rouge oyster is outstanding and the pride of oyster farmers. It has been a guarded secret among connoisseurs for a long time.

Today, this high-quality oyster is the spearhead of the Marennes Oléron Bay.

They are reared at a very low density in oyster beds with a maximum of 5 per m², for a period of 4 to 8 months (depending on the season). As they grow, they form a lacy shell known as growth lines. During their time in the beds, the oysters fatten and develop a firm texture. On tasting, the oysters are sweet, fleshy with a nutty and long-lasting flavour.

FOR YOUR HEALTH, PRACTICE REGULAR PHYSICAL ACTIVITY. www.mangerbouger.fr