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The fish and seafood from Nouvelle-Aquitaine
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Fish and seafood from Nouvelle‑Aquitaine
Arcachon Cap Ferret Oysters
Bouchot mussels
Carp
Caviar from Aquitaine
Céteau
Chipiron Squid
Cuttlefish
Eel
Elver Eel
Fine de Claire Verte Oysters
Hossegor Oysters
Imperial prawns form Marais Charentais
Lamprey
Langoustine
Line Fish
Line Hake from Saint Jean de Luz
Line Meagre
Line Sea Bass
Long-line mussels
Marennes Oléron Oysters
Meagre
Pétoncle
Pike
Pousse en Claire Oysters
Salmon from the Adour
Salt Cod from Bègles Bacalan
Salt Marsh Oysters from the Ile de Ré
Snails
Sole and Red Mullet from Arcachon Bay
Trout from Limousin
Trout from the Basque country
Tuna
White prawns from the estuary
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Beverages
Dairy Products
Fruits
Meats
Specialities
Spices, condiments and honey
Vegetables
FOR YOUR HEALTH, PRACTICE REGULAR PHYSICAL ACTIVITY.
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